Patrizia’s, a Sicilian eatery in Astoria, expanded its pizza menu in 2024, introducing traditional Sicilian pies alongside its beloved dishes. This move was to showcase the depth of Sicilian cuisine, offering a different pizza experience in NYC.
The pizzas are thicker, with a focus on simple, quality ingredients that highlight the flavors of Sicily. This has not only attracted pizza enthusiasts but also those interested in exploring regional Italian cuisine.
Patrizia’s initiative reflects Astoria’s identity as a melting pot of cultures, where food tells stories.
This expansion makes Patrizia’s a destination for those seeking authentic Sicilian pizza in NYC.