Di Fara Pizza’s Legacy Continues

Following the passing of Domenico De Marco, Di Fara Pizza in Midwood, Brooklyn, has continued its legacy under new management in 2025. The pizzeria, famous for its meticulous, handcrafted pizzas, vows to uphold the standards set by its founder.

The new team has introduced slight menu changes, like offering pizza by the slice, while ensuring the essence of Di Fara’s pizza remains intact. It’s a delicate balance between preservation and adaptation, honoring the past while looking to the future.

Di Fara’s story is a poignant reminder of how food can tell a family’s history in NYC.

The continuation of Di Fara Pizza’s legacy is a testament to the enduring love for authentic New York pizza.